Vegetables | Burnaby Palace

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V1. Buddha's Feast Vegetables

V8. Szechuan Spicy Green Beans

V4. Sauteed Four Kinds Seasonal Vegetables

V6. Vegetables with Tofu in Black Bean Sauce

V5. Sauteed Green Bean in Black Bean Sauce

V3. Sauteed Garlic Gai Lan

V9. Szechuan Spicy Eggplant

V2. Sauteed Broccoli

V11. Sauteed Garlic Pea Tips

V7. Vegetables with Tofu in Curry Sauce

V10. Sauteed Black Mushroom & Bamboo Shoot